7.2 Running Hotels at The Most Magical Place on Earth
July 2, 2024Anatomy of a Hotel Brand Repositioning
July 5, 2024During HITEC, I spoke with Gregoire Poirier, MBA, Director, Hospitality Eco Certification Programs with Audubon International, discussing the hospitality industry’s shift from superficial sustainability to impactful environmental practices. Emphasizing the market-driven demand for sustainable travel, he noted “significant savings” from technologies like food waste machines and energy management systems. He also underscores the importance of…
